what is double of 2 3 cup shortening Doubling 2 3 in baking simply means increasing the measurement of 2 3 by 100 In other words if a recipe calls for 2 3 of a cup of a certain ingredient doubling it would mean using 1 and 1 3
2 cups 450 g 15 9 oz 4 cups 900 g 31 7 oz Home Measurements Cups Shortening Cup Measurements Shortening cup measurements and equivalents in grams g and ounces oz The answer is 1 and 1 3 cups When you double 2 3 of a cup you end up with twice the amount or 1 and 1 3 cups How Do You Calculate 2 3 of a Cup To calculate 2 3 of a cup you can use a measuring cup marked with fractions
what is double of 2 3 cup shortening
what is double of 2 3 cup shortening
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How many ounces of vegetable shortening in 2 3 US cup This weight to volume converter for recipes will show you the quantity of ounces contained in 2 3 US cup of vegetable shortening For example if you need 1 2 cup 120 mL of shortening use a measuring cup that holds exactly 1 2 cup 120 mL or a cup that holds 1 4 cup 59 mL This will make it easier for you to get the measurements precise
If you are measuring 1 4 cup of shortening then start with 1 2 cup of water Be sure to use COLD water so warm water doesn t melt the shortening Drop the shortening by spoonfuls into the measuring cup until the This handy kitchen tool will help you multiply or divide your favorite recipes You can double a recipe reduce it by 25 or by any value you need for up to 10 ingredients
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1 2 cup of shortening does not weigh 4 ounces like its butter equivalent Get the equivalents here on this post about how much shortening weighs I now own a scale and find it much easier and less messy to weigh To be clear this is what I m talking about if the recipe called for cup butter and cup shortening you could use 1 cup of butter instead for a softer shortening free version Or if you want a really temperature stable
When substituting butter for shortening you ll simply do the opposite math accounting for the extra liquid Let s say you have a cake recipe that uses 1 2 cup of For example use 20 less shortening So if a recipe calls for 1 cup of butter use 0 8 cups or one cup minus three tablespoons of shortening
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what is double of 2 3 cup shortening - Dump out the water and what you have left is 1 2 cup of shortening Using water to displace space saves struggling to pack down your shortening and makes clean up